- Vegetable stroganoff. // AsiaSpa India;Sep/Oct2014, Vol. 11 Issue 4, p91
A recipe for Vegetable Stroganoff is presented.
- All aglow. Swearinger, Richard // Better Homes & Gardens;Dec2007, Vol. 85 Issue 12, p200
Several recipes for Christmas are presented including honeyed carrots, mushroom soup and Christmas rib roast.
- Weeknight BUDGET DINNERS. // Woman's Day (Australia Edition);9/9/2013, Vol. 64 Issue 37, p52
Several recipes including ham & vegetable donburi, pasta and bean soup and mushroom and carrot strudels are presented.
- ASK JAMIE. // Woman's Day (Australia Edition);10/17/2005, Vol. 57 Issue 42, p74
Answers food-related questions. Expiration date for yoghurt; Correct way of preparing carrots and mushrooms.
- Bullish on bone broth. LeVaux, Ari // Missoula Independent;1/30/2014, Vol. 25 Issue 5, p24
No abstract available.
- Taste SENSATION. Gordon, Peter // Health & Fitness Magazine;Mar2013, p102
Recipes for various fusion dishes from chef Peter Gordon are presented including seared salmon on mushroom and rice noodle stir-fry, red curried butternut, mushrooms and spinach and roast carrot, lentil and hazelnut salad.
- SUMMER'S BOUNTY. Bowman, Sarah // North & South;Feb2014, Issue 335, p106
Several meat-free summer recipes are presented including one for Spicy Carrot & Beetroot Fritters with Avocado & Seed Salad, one for Mushroom Tarts, and one for Cherry Sorbet.
- Winning Sides. Kiesel, Marcia // Food & Wine;Dec2000, Vol. 23 Issue 12, p78
Presents several vegetable recipes and other side dishes. Warm Mushroom Salad; Carrot Flan with Thyme Crumbs; Rigatoni with Red Peppers; Brocolli with Orange-Chile Oil; Cauliflower with Melted Onions and Mustard Seeds; Celery with Bacon, Brandy and Tomatoes; Sweet Potatoes with Honey, Lemon and...
- SPAIN'S FIESTA FOOD. Jamieson, Patsy // Vegetarian Times;Jul/Aug2006, Issue 342, p56
The article presents several recipes, including White Sangria with Peaches, Potato and Asparagus Tortillas with Romesco Sauce, Thyme-Marinated Carrots and Garlicky Mushrooms with Olives.