TITLE

prime time

AUTHOR(S)
Powell, Lori W.
PUB. DATE
June 2000
SOURCE
Gourmet;Jun2000, Vol. 60 Issue 6, p114
SOURCE TYPE
Periodical
DOC. TYPE
Recipe
ABSTRACT
Presents several recipes for preparing grilled food for Father's Day 2000. Alaska King Crab `Nachos'; Grilled Spiced Rib-Eye Steaks; Fingerling-Potato Salad with Green Chile-Cilantro Salsa; Chile-Macadamia Brittle.
ACCESSION #
3439056

 

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