TITLE

SCRATCH OR BATCH

PUB. DATE
May 2014
SOURCE
Publican's Morning Advertiser;5/29/2014, Issue 150, p20
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article offers tips for making or preparing burgers in pubs in Great Britain. Pub EBLEX suggests publicans to ensure that they only use quality ingredients for their burger. Benson Blakes Bar & Grill founder Tim Blake notes the value of complimenting burger with the exact sauces and toppings. Foodservice manager Ed Robinson suggests publicans to offer burger and a pint meal and its varieties.
ACCESSION #
96341274

 

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