TITLE

In the Spirit

AUTHOR(S)
ROBERTIELLO, JACK
PUB. DATE
January 2009
SOURCE
Cheers;Jan/Feb2009, Vol. 20 Issue 1, p62
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
The article offers tips on effective tasting of spirits. It presents pointers on the visual inspection of a spirit in question. It relates the role of smell in taste sensations of a spirit. It emphasizes the need to master the world of flavors and aromas. It offers tips on the process of actual tasting.
ACCESSION #
36331904

 

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