January 2008
BioCycle;Jan2008, Vol. 49 Issue 1, p10
Trade Publication
The article discusses the article "Campus Greening," which appeared in the January/February 2008 issue of "Environment" magazine. It presents ideas for reducing the ecological impact from college and university students. Suggestions include the use of composting toilets in residence halls, local, organic foods prepared in dining halls, biodiesel buses, and electric vehicles. The article also discusses sustainability analysis as it relates to student energy use. It notes that universities explore options featuring increased efficiency, increased green power, and reduced demand to reduce greenhouse gas emissions.


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