TITLE

Where's the Beef?

AUTHOR(S)
Bogo, Jennifer
PUB. DATE
November 1999
SOURCE
E: The Environmental Magazine;Nov/Dec99, Vol. 10 Issue 6, p48
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Explores the alternative meat market in the United States. Forecast on the sales of alternative meat in the US by year 2001; Role of health risks linked with red meats and animal-derived foods in the growing number of consumers of alternative meat; Advantages of plant protein over animal protein; Advice by Lucy Moll, author of `Energy Eating the Vegetarian Way' to alternative meat consumers; Impact of livestock grazing on the environment.
ACCESSION #
2456525

 

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