NTF names Rick Bayless Turkey Trendsetter

September 2006
Nation's Restaurant News;9/18/2006, Vol. 40 Issue 38, p66
Trade Publication
The article announces that the National Turkey Federation has selected Chicago, Illinois chef-restaurateur Rick Bayless as its most Turkey Trendsetter. Bayless has attracted national attention for presenting authentic Mexican cuisine in a contemporary light at his two restaurants, Frontera Grill and Topolobampo. He claims that turkey helps him distinguish his menus from those of the competition.


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