Low Carb Up, Down--But Not Out

March 2005
Nutrition Business Journal;Mar2005, Vol. 10 Issue 3, p8
Reports on fluctuations in estimates of the adoption rate for low-carbohydrate diets in the United States in 2004 and 2005. Decline in the percentage of Americans on low-carb diets by November 2004; Increase in sales of carb-conscious food and non-alcoholic beverages in 2004; Market fluctuations' indication of an emerging market seeking level ground as it matures.


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