Tortas Frontera

Glazer, Fern
August 2015
Nation's Restaurant News;8/24/2015, Vol. 49 Issue 12, p25
Trade Publication
The article features 2015 Hot Concepts Awards winner fast-casual chain Tortas Frontera from chef Rick Bayless, which offers authentic Mexican cuisine. Topics discussed include a brief overview of how Tortas Frontera was established, the four sections of the three-unit chain's menu, and what the brand uses as it implements sustainable-sourcing philosophies that Bayless emphasizes in his full-service restaurants.


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